Nothing says summer more than s'mores! Even if you don’t have access to a fire pit, you can enjoy this tasty alternative. Now, this doesn't replace the gooey-ness of a warm s'more - but they are GOOD!
What you need:
Large marshmallows
Lollipop sticks (or I have used the sturdy paper straws in the past)
Milk chocolate chips
Shortening
Microwave-safe bowl and spoon, and another small bowl
Graham cracker crumbs
Wax paper
Cookie sheet
STEP 1: Poke one stick into each marshmallow. It should not go through, but I usually push it until I can feel it on the top of the marshmallow.
STEP 3: Immediately place the still-wet chocolate covered marshmallow into a small bowl of graham cracker crumbs.
STEP 4: Place them on a wax paper-lined cookie sheet when complete.
Repeat until all your marshmallows are done. Then place the cookie sheet in the refrigerator for a few minutes to set. Depending on how warm it is in your house you may prefer to leave them in the refrigerator until you are ready to eat, or, once they are set, you can store them in an air-tight container on their sides.
Enjoy your s'more pops!